Another short and sweet post for your pleasure :-)
I'll start by saying that it's been at least a month since this visit took place, I'm kinda busy these days... And any who, I'm glad I waited because in the meantime Rip Current has won it big at the Great American Beer Festival, see following link for details.
Conratulations RCB!!!
Yes, this is still where our favorite local beer is made. I can't say that it's our favorite brewery to hang out in though, mainly because the logo and schwag are not super awesome, at least to my keen eye.
The main priority with this visit is to try more of Sublime's food. If you'll recall from the first go-around, it tasted great but it looked awful.
HG has ordered the Southwest Burger.
I think she ordered this without really knowing the flavors of the southwest (at least Sublime's interpretation of the flavors of the Southwest), and I don't know them either for that matter, at least not in burger form. The patty was good, nice flavor but maybe a little too underdone for my liking but not bad. Bun = soft, but not too soft. It was certainly up to the task of supporting all of the stuff inside. The problem was the stuff inside, aka the southwest flavors, which are kind of stupid to complain about if that's what you ordered, which we did.
Apparently I don't like southwest flavors :-O and I can't even describe them well, so I won't.
If you do, please have this burger. The next visit I'll HAVE TO TRY a normal burger, because I think it'll be killer, or at least it won't suck. here's big potential here for a decent burger.
This one was all on us, a bad choice for our taste.
How were the fries?
AWESOME
In the photo they look burnt and small and crispy, but to me they were delicious. Not greasy or over fried at all, nicely lightly seasoned.
Sublime Mac and Cheese
Roasted chicken, mushrooms, applewood smoked bacon, truffle oil
Baked so that the top has a beautifully crispy crunchy crust on top. The smell of the truffle oil hits you about a minute before you even see the waitress bringing it by. Cheesy and stringy, the pasta was cooked perfectly, the chicken and bacon are also a nice behind the scenes team.
I'd order this again in a sec. Heck, I may order this EVERY time I come here.
We like you Sublime, and we like that you're inside the place that makes our favorite beer.
Award winning brewery
Taste bud winning food
Walking distance for EVERY ONE
Check 'em out
DVA
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