OK, Here we go..... I think it only fair to start with this photo as this trip to Tokyo, and the inspiration of these two guys with me in the photo, really kicked off my interest in exploring food, photographing said eats, and sharing/explaining my impressions of my experiences. So, to you David Chang and Anthony Bourdain, Cheers, and thanks. As I begin I think it only fair to explain a bit of what my purpose with this blog is. As you know, I do not participate in Facebook, and I wont go into why here, but I NEEDED a vehicle to communicate and connect with those in my life, both near and far. As the name implies, this will primarily be a blog about pizza. However, as this is mine, I will feel free to do and say as I damn well please, as it pleases me. So I hope to not offend or tiptoe too far over the line of appropriateness, but if I do, that's just too fucken bad. Enjoy. Pizza, food, life experiences, thoughts, feelings, rants, and more food. This is what you will find here. Please feel free to share and pass along to anyone you think might have an interest, as I hope you will as well. Sincerely yours, DVA

Sunday, February 21, 2016

Habanero Pepper Jack Ultimate Cheeseburger, Jack In The Box, Worldwide


I've been a lover of the Ultimate Cheeseburger (by Jack-In-The-Box) since it's inception.

The original concept was one of pure genius.  In a time when burger chains were adding everything under the sun to hook a sale (not unlike today...)  Jack said "let's just give them meat and cheese, lot's of meat and lot's of cheese".  And that's exactly what they did.  It was huge.  You felt it in your hand.  The bun was big and fluffy yet strong enough to hold together all of that oozy gooey goodness  The meat was juicy, the cheese was melty, and the hint of mayo was just the right condiment to bring it all together.  

Then in 2002 Jack grew too big for his britches, he thought he was smarter than the rest of us, and he made a terrible change to this magical meal, a meal that would make a weekly visit to my face.

He removed the Mayo and added ketchup and mustard and a mayo-onion sauce.

IT WAS RUINED!!!!!!

The first one I tried was like a punch in the face.  It was like drinking vodka when you thought it was water.  Terrible.  However, through this adversity I continued on, trying to remember to place my order without this and add that, ultimately giving up in utter frustration.

So, when I saw the commercials for the NEW - LIMITED TIME Habanero Pepper Jack Ultimate Cheeseburger, and have kept seeing them endlessly on TV, I just had to try it, hoping against hope that my friend from a drive-thru long past had returned once again.

And much like attending a 30 year high school reunion, not everyone ages gracefully.


Yeah, kinda small.  But if the flavor is big that'll make it OK, right?


Not really, it was just small.  Sure, it was super cheesy and meaty but I could have eaten about 3 of these things.  Was it spicy?  No.  You couldn't even tell that the cheese was pepper jack nor that there was a Habanero anywhere near this thing.  The bun was also another big dis-appointment.  It was light and fluffy but smashed down flat like a slice of Wonder Bread under the weight of , well, under the weight of not all that much.  

Jack, you suck.

For the best spicy burger, from a national chain, I'll head back to Carl and eat one of these.  

Carl knows his shit.

http://yourpiemymouth.blogspot.com/2015/04/carls-jr-el-diablo-thickburger.html

DVA


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