How bout a pizza?
Exactly what I was thinking too, yeah, let's do it.
In a brand new building directly across from Shibuya Station lives a Neapolitan pizza restaurant that I simply must try. I LOVE Japanese food, but after a week of rice and fish I need a change.
Ottimo Vita
The photos look legit (some may say Kosher....) so let's see if it lives up.
A nice view and the dining room is comfortable.
The beer is cold and refreshing.
The pizza menu is basic and on point. Just the hits, that's all they are playing.
I order the "set" which the only difference is a salad, and for $3 seems worth it.
Or is it?
From the angle it looks like a large bowl, but it's not. There is literally one layer of greens. Probably not even one leaf in it's entirety. OK, now I'm on alert. I hope the rest is not like this salad. Don't get me wrong, it tastes good, but there just is any of it there!
Nice
NICE
NICE!!!!!
Yeah, this is good. Classic Neapolitan pizza, and I should have thought when I had the salad that the typical error with the pizza is to over top it. Not here. The chef has an easy hand and a measured restraint. A perfect balance of toppings, sauce, crust. Speaking of the crust, it is super light and fluffy and yet crispy and crackly on the outside. Perfect.
I loved it.
For dessert how about a haircut?
What about a beard trim, or even a shave?
DVA
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